The Born Food Odyssey: A Gourmet Journey Through Barcelona’s trendiest Quarter
Discover where medieval history meets the cutting edge of Catalan cuisine on a curated walk for true food lovers.100% Private
Local Food
Authentic Venues
Signature Tour
From Ancient Stone to Modern Plate: The Evolution of Catalan Tapas
Can you tell a delicate Serrano ham from a world-class, acorn-fed Iberian ham? Do you know the legendary origin of Tapas, or the modern evolution of the Platillo? And could you name the diverse wine regions that make Catalonia a global viticulture powerhouse?
By the end of this journey, you won’t just know the answers—you will have tasted them.
Guided by your private expert, you’ll weave through the atmospheric streets of Old Barcelona. Between sips of artisanal vermouth in a historic bodega and tastings of premium Catalan wines, you’ll step inside one of the city’s most beloved, time-honored restaurants.
During this exclusive experience, you will:
-
Step Back in Time: Visit one of the oldest, most iconic shops in the neighborhood.
-
Master the Pour: Savor the ritual of the local Vermut and discover the depth of Catalan wines.
-
Taste the Tradition: Journey from classic tapas to the sophisticated world of Platillos (small plates).
-
Connect with History: Uncover the fascinating food traditions and local history that live within the stone walls of the Old City.
Would you like to check our availabilities?
Duration
3
hours
Meeting Point
in front of Santa Maria del Mar
Explore
La Ribera
Quarter
Price
From 470€ / price per group.
Food included.
A Curated Selection: Iconic Taverns and Gastronomic Gems
Our journey begins exactly the way we locals love to start any great meal: with the ritual of “fer el vermut.” Surrounded by historic medieval walls, weathered wooden tables, and rows of ancient wine barrels, we’ll savor an artisanal vermouth paired with local olives and perhaps a perfectly crisp, creamy croquette.
In Barcelona, we say the mission of the vermouth is to “open the appetite,” and once yours is ready, we’ll move on to our next secret. We’ll visit an intimate wine bar to discover the depth of Catalan wines. As for the food pairings there? We like to keep a few surprises up our sleeve to ensure you’re truly dazzled!
To conclude this culinary adventure, we’ll take you to a beloved local haunt—a restaurant cherished for its “platillos.” Think of these as the sophisticated older sibling of the tapa: refined, creative, and made for sharing. From melt-in-your-mouth Iberian ham and smoky sardines on toast to succulent lamb terrine or their famous “octopus bombs,” this is where you’ll taste the true heart of Barcelona’s modern kitchen.
470€ (2 people)
590€ (4 people)
695€ (6 people)
Price per group. Food and drinks included
What's included?
- A Private Tour Guide just for you and your party. You won’t be sharing your guide with strangers.
- A pincho or a snack with a drink, a vermouth with appetisers, two different wines paired with food. If you appetite is average, you won’t need lunch after the tour.
- The VAT is included in the price as well. We are a 100% legal company.
Expenses to be expected
- Any extra food or drinks you might order.
Is the food included in the price?
Yes. The prices change according to the number of people in your party. We prefer to include food this way you know the final price. However, drinks and food won’t be ordered beforehand. Once you arrive to each venue, the guide will give you the options you have to choose what fits better your taste. One advice: be adventurous! We’re sure you’ll make amazing discoveries.
In this Barcelona Foodie Tour -Born Edition- You will taste a vermut, a white wine, a rosé wine (both Catalan) and a red wine. Tapas, platillos and other specialities will be paired with the drinks. You won’t need to have lunch or dinner after the tour.
Are there some explanations about the neighbourhood as well?
Yes, since we are a team of guides who happens to be foodies as well, we will unveil you the history of the neighbourhood when we go from one venue to the other. Santa Maria del Mar, Rambla del Born and Montcada Street will take several centuries back in time.
Which is the best hour to have this Barcelona Foodie Tour?
As you probably know, we use to have our meals quite late. In fact, the Spanish hours are often a topic of conversation. This is the reason why if you start your tours very early, the venues will be opened but you won’t see a local. We advise to start the tour around 11 a.m. (lunch) or after 6 p.m. (diner)
About the weekdays, the closest to the weekend, the better.
Yes! I want to enjoy this tour
A Deep Dive into Barcelona’s Culinary Secrets
- Check our FAQS & Terms and Conditions
- Contact Us
Related Tours
Anna was great! She was informative without being boring, catered to our specific sight-seeing requests, and kept us fully enlightened and entertained. How this woman has so much knowledge, I don’t know! She literally had the answer to every single question we had. We stopped for a coffee mid-way as she could sense we were getting tired from walking and I enjoyed chatting to her socially. I 100% recommend her for anyone going to Barcelona!
We engaged Anna for a 3 days private tour in Barcelona. She is very dedicated and knowledgeable on every places of interest in Barcelona. When my child wasn’t feeling too well during the trip, she was flexible and accommodative to our last minute changes and requests. My family truly enjoyed our trip in Barcelona and had a wonderful time spent with Anna. If you are looking for customized private tour, Anna will be the best person to engage!!
We concur with all the previous wonderful reviews of Anna and her team. We ended up having three tours with Anna and each one was different, informative and superb. If you would prefer to soak in the city and keep your nose out of the guide books and maps contact Barcelonina. Our trip to Spain had been derailed but once we contacted Jordi, everything started to improve. These folks have it together, make great suggestions on what to do and are patient with letting you make up your mind. Barcelona would not have been nearly as fascinating without them.